We offer a variety of artisanal pastries in Tenerife, including cakes, muffins, and cookies. All are made with organic flours and are suitable for gluten-sensitive diets.
Our specialty in Tenerife is artisanal pastry products such as sponge cakes, muffins and cookies, using traditional methods and the best organic ingredients to guarantee quality and flavor.
Yes, in our artisanal pastry shop we exclusively use organic ingredients, such as wholemeal and spelt flours, premium dark chocolate and high-quality yeasts.
Absolutely. We specialize in gluten-free pastry products, ideal for those with gluten sensitivity or who follow gluten-free diets.
Our pastry products in Tenerife are unique because of their artisanal preparation, using traditional techniques and love in every step, resulting in authentic flavors and smooth textures.
We use various organic flours, such as wholemeal and spelt flour, selected for their quality and suitability for creating delicious and healthy pastry products.
We use premium dark chocolate in our pastry shop, selected for its superior quality and rich, intense flavor, which enhances our pastry products.
No, we don't use artificial preservatives in our artisanal pastries. Our products are made with natural and organic ingredients to guarantee the highest quality and flavor.
Sanus Market
C. de Goya, 5, Santa Cruz de Tenerife
- Excellent service! Prompt customer service and a wide variety of high-quality products. Shipping was fast and the package was very well prepared. Thank you !
Free shipping
Starting at €39
Delivery in 24/48 hours
Santa Cruz and La Laguna metropolitan area
Secure payment
Once availability and weight have been confirmed.
Bank card, Bizum and Paypal.
