Fruit

Ercolina Eco Pear

4,50 €

Minimum order of 0,5 kg

Organic Ercolina Pear, grown without pesticides or chemical fertilizers. Juicy and healthy.

Product out of stock or out of season

Summary of Ercolina Eco Pear

Product Details

Pears are very healthy and beneficial fruits for our body. They have the following properties:

They contain vitamins B, C and E.
They help regulate the functioning of the digestive system.
Indicated to help the proper functioning of the kidneys.
They help prevent aging due to their antioxidant properties.
They are purifying and diuretic.
Indicated to eliminate kidney stones due to the large amount of water they have.

Season calendar

The Ercolina pear is a very popular fruit in the Canary Islands and can be found in the island's markets during the months of September to December.

Here you have a detailed calendar of the Ercolina pear season in the Canary Islands:

September: The first Ercolina pears begin to appear in the Canarian markets at the end of September. The fruits are not yet ripe and have a more acidic flavor.
October: It is the month with the highest production of Ercolina pear in the Canary Islands. The fruits are sweet and juicy, with a perfect texture to consume fresh.
November: The Ercolina pear season comes to an end in December. The fruits are still sweet, but their flavor may be more acidic and their texture more fibrous.

If you are looking for a fresh and delicious Ercolina pear, it is best to buy it during the season, which runs from September to December.

Selection tips

Here are some tips for choosing a good Ercolina pear:

The skin should be smooth and shiny.
The pear should be firm, but not too hard.
The aroma should be sweet and strong.
If the pear is too green, it is not ripe. If the pear is too yellow, it is too ripe.

If you follow these tips, you will be able to choose the freshest and most delicious Ercoline pears.

Conservation

Those that are not very ripe should be kept at room temperature, and once they have reached maturity, consume them immediately or keep them in the refrigerator for no more than four days.