Lima Eco
3,80 €
Minimum order of 0,25 kg
Organic lime from Tacoronte, carefully cultivated in volcanic soils, ideal for adding natural freshness to your recipes.
Summary of Lima Eco
Category
Product Details
Organic limes have the following properties:
- It is rich in vitamin C, strengthening the immune system.
- Its antioxidant content helps fight cellular aging.
- In addition, it improves digestion, promotes iron absorption, and contributes to healthy skin.
- All this with low calorie content, ideal for balanced diets.
Season calendar
Regarding organic limes in the Canary Islands, it should be noted that they are a fruit available for much of the year, with particular abundance during the autumn-winter months (November to April).
Outside of those peak availability months, it may still be available, but it might require checking local availability or controlled production.
Selection tips
To choose a good eco-friendly lime:
- Look for specimens with smooth, firm, and unblemished skin.
- The color should be bright green and the weight high for its size, indicating juiciness.
- Avoid files that are wrinkled, dry, or have soft spots.
- The soft citrus aroma is a sign of freshness.
- Select fruits with the stem intact and without visible damage.
- Tight skin and an even color are key to its quality.
Conservation
- Keep the limes in a cool, dry place, ideally between 10-12°C, to preserve their freshness.
- Avoid direct sunlight and excessive humidity: humidity promotes deterioration.
- Store them in the fruit drawer of the refrigerator if they will not be consumed within 2-3 days — in a perforated bag so they can breathe.
- If you clean them with a damp cloth before storing them, make sure to dry them thoroughly to prevent mold or stains.
FAQ
free shipping
From 39€
Delivery 24/48 hours
Santa Cruz metropolitan area and La Laguna
Secure payment
Once availability and weight are confirmed.
Bank card, Bizum and Paypal.
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Conscious Client -
I love buying local products, and this organic lime from Tacoronte is wonderful. It's grown in volcanic soil, and you can tell by the freshness it brings to my recipes.